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ContinentalVegetarian
Fruit Smoothie Bowl
Thick and creamy smoothie bowl topped with fresh fruits and granola
10
Prep min
1
Serves
Easy
Level
Photo: Unsplash
Cooking steps
1
Put the frozen banana, berries and milk in a blender.
Freeze banana slices at least 4 hours ahead; a bag in the freezer makes this a 5-minute breakfast.
2
Blend, stopping to scrape down the sides, until thick and smooth.
thick enough to hold its shape on a spoon
Add more milk a spoonful at a time only if the blender stalls; too much makes it runny.
3
Spoon into a bowl and smooth the top.
4
Arrange the sliced fresh fruit on top.
5
Sprinkle over the granola and chia seeds.
6
Drizzle with honey and serve straight away.
Recipes from your own pantry
Hestily suggests dinners from what you have, starting with what needs using first.
